If your Whirlpool refrigerator is displaying a “Cooling Off” message, it means that the refrigerator is in the process of defrosting. This is a normal process for a refrigerator and is necessary to keep the appliance running efficiently and effectively. The cooling off message will display for about 20 minutes, and then the refrigerator will return to its normal cooling cycle. During this time, the refrigerator will not be able to cool items and the temperature inside the refrigerator will rise. It is important to not open the refrigerator door during this time as this will allow warm air to enter and cause the refrigerator to take longer to cool.
Why Does My Whirlpool Refrigerator Says Cooling Off
This is a safety feature that helps the refrigerator maintain a safe temperature. When the refrigerator senses that the temperature is too high, it will go into the cooling off mode to help cool the refrigerator down.
Why Does My Whirlpool Refrigerator Says Cooling Off
1. Check the temperature settings on the refrigerator. Make sure the temperature is set to the desired level.
2. Check the condenser coils. If the coils are dirty, clean them with a coil brush.
3. Check the evaporator fan. Make sure the fan is running and not blocked by any debris.
4. Check the defrost system. If the defrost system is not working properly, it can cause the refrigerator to not cool properly.
5. Check the door seals. If the seals are worn or damaged, replace them.
6. Check the compressor. If the compressor is not running, it could be due to a faulty start relay or capacitor.
7. Check the thermostat. If the thermostat is not working properly, it can cause the refrigerator to not cool properly.
The cooling off message on your Whirlpool refrigerator is likely due to a temperature sensor detecting that the temperature inside the refrigerator is too low. This is a safety feature designed to protect the food stored inside the refrigerator from becoming too cold and potentially spoiling. If the cooling off message appears, it is best to adjust the temperature setting to a higher level to ensure your food remains safe.